 Edible History Workshops
We specialise in bringing National Curriculum history topics to life.
We provide a tasting of common foods of the day, handling of typical cooking utensils and produce a dish of the time
- Eating nettles like a Viking
- Experience the taste and smell of Roman fish sauce
- Tasting World War 2 mock banana
| We provide all ingredients, equipment, aprons and experienced food coaches. |
We are CRB checked, and fully insured.
Click on Venues to find availability in your area.
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